Enveloped in spices

I finally found one thing that’s cheaper here than in the US (or Owego, at least)–spices at the Indian food import store! I had seen the sign a while back so today, having nothing better to do, Milo and I stopped in. I’ve never seen spices in bulk like this before, the scents as you open each bin rise up and envelope you. Even Garam Masala had its own bin. I must have looked discombobulated, juggling my sharpie and several slippery plastic bags, because a thoughtful employee collected my spices off the floor and into a shopping basket. The store also has bulk flours (including ones I’ve never heard of) and more types of dried legumes than I thought existed. It was delightful. I plan to try every legume there, systematically, but I restrained myself this first time and only purchased two. Most don’t have English names.

Can you believe this color? I wonder if tumeric can be used as a dye. The spices are so powdery and soft that I’m glad Milo was safely strapped to my back–he would have loved dabbling in them, and the lower bins are at that perfect reachable height.

The labels and prices are probably too small to read in the photo, but ground cloves is $70/kg. That’s about $2.10/oz, NZ dollars, or $1.60/oz US dollars. Cloves were the priciest I saw, most were $15-20/kg. Mom, you want me to send you some?

No good very bad day.

I had a crappy crumby no good very bad day yesterday, culminating in having my wallet stolen from under my nose at the library. And it rained again to boot. But this morning we had a nice rainbow outside our window, which was cheerful, and must mean the sun still exists. Here’s hoping for a better day today. I’m going to take Milo to a play group to expend some energy, and luckily I had my license in my hand as my wallet was stolen, so I still have that (and my credit card!), and can legally drive and buy groceries.

International banking blues

Lots of ways to get money from the US to NZ, but everyone wants a cut, be it 3.9%, or 1%, or 5% hidden in the exchange rate. Jeremiah has seemingly infinite patience figuring out the fine print and finding the best deal (not via the banks, of course). Molly is agonizing over setting up her paypal account with a NZ address (we don’t have a permanent one), linking it to our bank account here (we didn’t reset our password, so we’re locked out until Monday). Ay-yay-yay…yay-yay, yay-yay. And it’s a cloudy day today, to boot.

Genuinely sunny day at the Port Hills

It was the first genuinely sunny day we’ve had in Christchurch, which fortunately landed on a Saturday. We took a “tiki tour” to the Port Hills just south of Christchurch and after a bit of bumbling found ourselves some trails up in the grassy highlands where we could eat our lunch and gaze down at the bay by Lyttleton.

It’s a long way down a steep hillside to Lyttleton where the houses perch precariously on the side hill above the port. I think the residents feel particularly precarious after the earthquakes–all the trails that go down to Lyttleton are closed because of the danger of rock slides.

Yay, a familiar plant! Not that I know its name, but it looks just like the yellow blooming bushes in Bariloche (Patagonia, Argentina) that we saw almost 2 years ago. In the pea family I believe, and they have nasty thorns.

Hurray for Christchurch City Libraries

It’s another cold snivelling rainy day, and I’m mighty thankful for the Christchurch city libraries, they’re sprinkled around the city and suburbs, havens of warmth and wifi. There are often little kids for Milo to watch, there are toys and a colorful kids section. We’re picking up our car today, and going to see a few more rental apartments. Jeremiah starts work tomorrow, so Molly is going to practice driving on the left.

Drippy cold rain

It’s still raining in this confounded city, a cold relentless rain. I feel a ton of sympathy for the refugee families my parents know that move from somewhere in hot Africa to Chicago in the bitter winter, into dreary subsidized housing without cozy furnishings and boiling kettles. Today we replaced all the 40 watt light bulbs (“globes” here) with 100 watt bulbs and bought a cheap lamp…which we need to return because one of its two lights doesn’t work. So at least my wall hangings on the drab brown walls show up better. And I made a really fabulous squash quiche in our camping dishes (no baking pans in this apartment).

Lyttelton Farmers Market

The car chugged up narrow windy roads in Lyttelton, a little south of Christchurch. It’s charming. I love the idea of perching a house on a steep hillside, the view unimpeded by the roof of the house below. It wouldn’t matter how tiny the house or how hopelessly outdated the kitchen, when one could look out at that space. There’s still a lot of earthquake damage though, with closed walkways and broken retaining walls, and I imagine living on a steep hillside in an earthquake would be terrifying.

The winter farmers market has a good selection of vegetables, citrus, and prepared foods. I particularly liked the cheery veggie lady, who called me deary and urged me to pick the biggest “pumpkin” (squash pieces, all the same price).

“Protea,” that’s what the vendor called these crazy looking flowers that have a 4 week vase life (foreground). Sounds like a protozoa. When we’ve got a steady income and a permanent place to live, I’m going back to buy a bouquet. All frivolous purchases are curbed for the time being, and peanutbutter & jelly is the standard lunch.

i love organics!

This morning the streets were decorated with “rubbish bins” neatly lined up on the curb. Friday must be pick up day in Merivale. The yellows are recyclables, and the greens are for “organics,” in the chemistry meaning of the word. Compostibles, we’d say.

When I saw this label on the green bin outside our apartment, I realized that somewhere in Christchurch there must be a massive composting facility with mounds of rich black compost….I just have to figure out how to get some, for some future garden which I’m sure I’ll have.

Snazzy compost-pick-up mobile, eh? There’s an automatic arm that comes down, grabs the bin, and quickly dumps it into the truck. The Kiwis seem to really have their act together when it comes to recycling.

College decorating skills come in handy

We spent yesterday bumming around the city in the pouring rain, waiting for the company-arranged apartment to become available. The cheerful bank tellers informed us that it never rains like this in Christchurch. The apartment is in Merivale, a hoity toity suburb of the city, but there’s nothing high falutin about our digs. It’s “furnished” with sterile grays and blacks, walls are neutral tan, and the outdoor temperature = the indoor temperature….until I figured out how to turn on the heat pump. No internet yet, we’re hoping it’ll be hooked up in a week.

I lugged an assorted collection of colorful wall hangings from home and they came in handy last night. Climbed the fence to cut branches from the neighbor’s tree, hung scarves on the branches using safety pins and fishing line (hurray for Alaska salmon gear). We dressed Milo in cheerful orange and headed out to the thrift shops hoping to find floor lamps to augment the 60 watt ceiling lights. The good news: We had left-over ham soup and hot tea for dinner, since the microwave and water boiler work.